Petrichor is committed to sustainability and targets 100% sustainable sourcing of ingredients with a commitment to support local, British farms and producers. This commitment, coupled with rosette level cooking skills and the highest standards of customer service, offer an exquisite dining experience in the centre of London.
The Restaurant serves a truly indulgent British breakfast, as well as informal seasonal à la carte lunch and dinner menus. The style of cooking is best described as contemporary British. Head Chef Nitin Padwal and his team create quarterly changing menus using the best seasonal and regional produce. All recipes and dishes are entirely 'homemade' and are prepared with creative flair and passion.
3 course meal for 3 incl glass of champagne £59
Afternoon Tea incl glass of English Sparkling wine £20
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Petrichor Restaurant at The Cavendish London
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